Kombucha Recipe with Black Tea and Apple Cider Vinegar (No SCOBY Needed)
Making homemade kombucha is way simpler than you think – you can use black tea, sugar, and apple cider vinegar to kick off your first batch. It’s a fun little fermentation experiment that gives you a fizzy, tangy drink in about a week. Save this for your next brew day! 😉 #kombucha #fermentation #homemadekombucha #kombucharecipe #probiotics
